mediterranean

Loaded Green Goddess Chickpea Salad

Level up your lunches, dinners and summer BBQs with this high-protein, high-fibre recipe that's perfect for meal prep and packed with fresh flavour. Chickpeas are tossed in a vibrant green goddess dressing made with creamy Dr. Will's Avocado Oil Mayo, fragrant basil and tahini, creating the ultimate rich and tangy coating. Loaded with crunchy cucumber, crisp white cabbage, gherkins and spring onions. Every bite is packed with texture and flavour. You can play around with the filling and use up your favourite leftovers too - kale or any green leaves, capers, peppers would also work well. Versatile and satisfying, this loaded salad can be enjoyed straight from the bowl, spooned into sandwiches, stuffed into pittas, wrapped in flatbreads or served alongside your favourite BBQ dishes. It's a fresh, nourishing recipe you'll want to make on repeat all summer long. You will need a blender or food processor to make the dressing.

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