Jess Hawkins

Jess is a content creator, who through her own weight loss journey discovered that you can lose weight without having to go on miserable diets. With a focus on balance and moderation, Jess inspires over 500k followers across Instagram and TikTok to embrace a lifestyle of joyful eating. She has written 2 cookbooks, packed with delicious, nourishing recipes; Eat Great, Lose Weight and Eat Great, Stay Full.

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Radhika Howarth

Radhika is an author and recipe developer passionate about bold, vibrant cooking inspired by her global travels. Her debut cookbook, Flavours Without Borders, is a vibrant celebration of how food travels through trade, migration, and memory. Bursting with bold, flavour-packed recipes from around the world.

James Wythe

James is a health coach, cookbook author and full time food blogger and his recipes are affordable, healthy, quick and easy. Most of his recipes are also Gluten-free.

Finnebrogue

Finnebrogue produces delicious, nutritious, and sustainable products from their Finnebrogue estate in Northern Ireland – dedicated to making the tastiest, greenest, and healthiest food. They create the Naked range, which is made without nitrites, naturally full of flavour, and better for you.

Leiths Education

Founded by Dame Prue Leith in 1975, Leiths Education has been giving people the confidence to cook delicious food from scratch for over 50 years. Now, Leiths and Plate Up are joining forces to take food education beyond the classroom, helping families cook together at home and giving children the essential life skill of cooking for themselves.