Finnebrogue

Founded by Dame Prue Leith in 1975, Leiths Education has been giving people the confidence to cook delicious food from scratch for over 50 years. Now, Leiths and Plate Up are joining forces to take food education beyond the classroom, helping families cook together at home and giving children the essential life skill of cooking for themselves.

Dr. Will's makes delicious condiments using real ingredients. They're minimally processed, batch made by hand and packed with goodness. Whether it's creamy Avocado Oil Mayo, smoky Chipotle Ranch Dressing, or punchy Sriracha Hot Sauce, Dr. Will's proves you can eat well, deliciously. These feel-good recipes bring together simple ingredients and big natural flavour.

Dominique is a No.1 Sunday Times Bestselling cookbook author, food writer, content creator and and founder of food brand The Woolf's Kitchen. She won The Great Cookbook Challenge TV show with Jamie Oliver on Channel 4 and is the author of Dominique's Kitchen and The Asian Pantry. Dominique loves big, bold flavours, which she transforms into easy, accessible recipes for home cooks. (Photo credit Uyen Luu)

Clare, AKA @AirFryerUK, is known for making home cooking simple, accessible and downright delicious. Clare has inspired thousands to embrace the power of their kitchen gadgets. Her recipes are all about maximising flavour while minimising effort and cost.